Name: Henny Penny OFG-322 Natural Gas Two Vat Open Fryer with Computron 1000 controls - 170,000 BTU
Brand: Henny Penny
SKU: OFG322.05
Price: 14790.0 USD
Availability: InStock

Henny Penny OFG-322 Natural Gas Two Vat Open Fryer with Computron 1000 controls - 170,000 BTU

New and in stock! Contact us at 651-356-7888 or customerservice@kingrestaurantsupply.com to get special pricing information!

The OFG322.05 gas-powered fryer is designed for high-capacity frying, featuring two vats that can handle items like chicken, fries, and breaded favorites. Its four tube burners heat the oil efficiently, speeding up recovery time after adding cold or frozen food. Beneath the burners, a cold zone helps prevent sediment buildup, which can negatively affect the oil’s taste. To extend oil life, the unit has a built-in filtration system that quickly cleans and recirculates hot oil back into the fryer.

Each vat holds up to 65 pounds of oil and, with high-efficiency burners with solid state ignition, can fry around 15 pounds of food, making it ideal for high-volume kitchens. Both vats come with two half-sized baskets that have heat-resistant handles for added safety. The baskets rest on a support system that simplifies loading and unloading with an easy set-and-release feature. The fryer is constructed from durable stainless steel, offering resistance to rust and corrosion for long-term use. Measuring approximately 33 inches wide, 37 inches deep, and 44 inches high, it also has heavy-duty casters for easy mobility, with two locking brakes for stability during operation.

$14,790.00 - $14,790.00

$14,790.00 /Each

$14,790.00

$14,790.00 /Each

Free Shipping

New and in stock! Contact us at 651-356-7888 or customerservice@kingrestaurantsupply.com to get special pricing information!

The OFG322.05 gas-powered fryer is designed for high-capacity frying, featuring two vats that can handle items like chicken, fries, and breaded favorites. Its four tube burners heat the oil efficiently, speeding up recovery time after adding cold or frozen food. Beneath the burners, a cold zone helps prevent sediment buildup, which can negatively affect the oil’s taste. To extend oil life, the unit has a built-in filtration system that quickly cleans and recirculates hot oil back into the fryer.

Each vat holds up to 65 pounds of oil and, with high-efficiency burners with solid state ignition, can fry around 15 pounds of food, making it ideal for high-volume kitchens. Both vats come with two half-sized baskets that have heat-resistant handles for added safety. The baskets rest on a support system that simplifies loading and unloading with an easy set-and-release feature. The fryer is constructed from durable stainless steel, offering resistance to rust and corrosion for long-term use. Measuring approximately 33 inches wide, 37 inches deep, and 44 inches high, it also has heavy-duty casters for easy mobility, with two locking brakes for stability during operation.

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Comstock-Castle Fryer Specifications

Specification	Details
Width	33 3/8 Inches
Depth	37 3/8 Inches
Height	44 Inches
Fry Pot Width	11 3/4 Inches
Fry Pot Depth	14 Inches
Fry Pot Height	4 1/2 Inches
Fry Pot Oil Capacity	65 lb.
Gas Inlet Size	1 Inches
Power Type	Natural Gas
BTU	175,000 BTU
Number of Fry Baskets	4
Number of Fry Pots	2
Temperature Range	200 - 390 Degrees F
Type	Gas Floor Fryers
Usage	Medium Duty